Becky King taught for ten years in South Korea and co-authored two ESL textbooks while there. She is now back in the US of A. In addition to contributing to the KLAT network of websites, she has written for Littlebiggie.com and is currently a contributor to Miss A Seattle. She likes the Seattle Sounders, exploring new cuisines, and getting in touch with her Pacific Northwest roots. Follow becksta on Twitter.
becksta's articles on Cooking Badly
Lumpy Pancake Day
Coddled Eggs and Caesar Salad
Cooking FAIL! Stuffed Green Peppers
The Joys of Parboiling Potatoes
Clam Chowder With Bacon!
Cook's Illustrated: The Secret to Moist Banana Bread is Microwaving the Bananas